Healthy eating never tasted so good! The ultimate kitchen companion for creating elevated salads. 45 sensational recipes packed with insider cooking tips, kitchen must-haves, herb guides and genius time-saving hacks.
From essential salad dressings to mastering grains and creating flavour bombs, this cookbook is your new bestie! Whip up most of these salads in under 30 minutes, ensuring that healthy eating is just as speedy as grabbing fast food - only, you'll feel a hundred times better afterwards.
Embrace the beauty of seasonal Kiwi ingredients, making every recipe accessible whether you're in a bustling metropolis or nestled in a rural location. No exotic treasures are required - just humble good ingredients transformed into showstoppers.
Recipes Include
•Balsamic Beetroot, Bulgur and Almond Salad with Tahini Yoghurt.
• Grilled Peach, Tomato and Mozzarella Caprese Salad.
• Spicy Almond Satay Noodle Salad with Cucumber and Green Beans.
• Golden Cauliflower, Green Bean and Sticky Onion Salad with Garlic Tahini Sauce.
• Spring Chop Chop Salad.
• Crispy New Potatoes with Romesco Sauce
Details
• Author - Steph Peirce.
• 76 pages + cover.
• 210 x 297mm (A4).
• Spiral bound.
