Wellington Chocolate Factory makes organic, ethically traded, bean to bar chocolate of the highest quality.

Their chocolate story starts with meeting the farmers and bringing the best single-origin beans into their factory from across the globe. Then they roast, crack, winnow, conch and temper - using artisan methods reaching back to the 18th century - producing batches of strong, luscious organic chocolate. Legendary New Zealand artists add their own dash of inspiration, infusing their wrappers with original designs. Every bar has a story to tell.

Customers love their chocolate for its unique flavours, Kiwi connection, and their commitment to fair trade principles. Ignite your taste buds with the real thing.